Partner with the experts
With unparalleled agricultural expertise, we are the leading US-based supplier of shelf-stable green chiles, peppers, tomatillos and enchilada sauces to the foodservice, ingredient, retail and private label market in North America.
Peppers your way
Our portfolio of Hispanic peppers and sauces are gluten free, Kosher, Vegetarian and Vegan. And we boast Best in Class Food Safety – BRC A certification and no product recalls.
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(in your menu’s) step
From authentic to innovative, search our chef-curated recipes to bring creativity and a world of flavor into your menu.
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